Barbecue - cooking recipe

Ingredients

1 lb. hamburger
1 onion
salt and pepper
1 c. bread crumbs
1 c. milk
1/2 c. chopped celery
1 c. celery
2 Tbsp. prepared mustard
2 Tbsp. brown sugar
2 Tbsp. vinegar
4 Tbsp. barbecue sauce
chopped green peppers (optional)

Preparation

Fry the hamburger and season with the onion, salt and pepper. Soak the bread crumbs in the milk.
Combine all ingredients and simmer about 1/2 hour or so.