Tuna Bake - cooking recipe

Ingredients

8 slices bread
1 can tuna, drained and flaked
4 slices cheese
2 eggs
1/2 tsp. dry mustard
1 1/2 c. milk
a little paprika

Preparation

Use 8 x 8 pan. In bowl, mix 2 eggs, milk, mustard and paprika; set aside. Grease bottom of pan. Put 4 slices of bread down to cover bottom of pan. Next put tuna on bread, cheese on tuna and remaining 4 slices of bread on top. Pour egg mixture over all. Let sit 15 minutes, then bake at 350\u00b0 for 50 minutes.