Mom'S Sour Cream Raisin Pie - cooking recipe

Ingredients

2 c. sour cream
2 c. raisins, cooked
2 c. sugar
2 Tbsp. flour
1 Tbsp. butter
1 tsp. vanilla
yellow of 3 eggs, whipped
1 baked 9-inch pie crust
egg whites of 3 eggs (for meringue)

Preparation

Cook first 7 ingredients together over low to medium heat until thick (use heavy pan).
Stir constantly.
Pour into baked pie crust.
Beat egg whites for meringue.