Sea Scallops With Lime Butter - cooking recipe

Ingredients
    18 sea scallops
    3 limes
    1/4 lb. unsalted margarine or butter, melted
    2 Tbsp. lime juice
Preparation
    Cut limes into quarters.
    Alternately place 3 scallops and 2 lime wedges on each skewer.
    Combine melted butter and lime juice. Grill over a medium-high flame for 3 to 4 minutes, basting frequently.

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