Sea Scallops With Lime Butter - cooking recipe
Ingredients
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18 sea scallops
3 limes
1/4 lb. unsalted margarine or butter, melted
2 Tbsp. lime juice
Preparation
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Cut limes into quarters.
Alternately place 3 scallops and 2 lime wedges on each skewer.
Combine melted butter and lime juice. Grill over a medium-high flame for 3 to 4 minutes, basting frequently.
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