Strawberry Cake - cooking recipe

Ingredients

1 (6 oz.) pkg. strawberry Jell-O
1 pkg. white cake mix
1 c. vegetable oil
1/2 c. milk
4 eggs
1 (10 oz.) pkg. frozen sliced strawberries
1 c. coconut
1 c. chopped nuts

Preparation

Mix Jell-O and cake mix.
Add and mix milk, vegetable oil and eggs.
Add half mixture of frozen strawberries, coconut and chopped nuts.
Use other half of fruit and nut mixture, 1 stick butter and 1 box confectioners sugar to ice cake.
Bake in 3 paper lined pans, 20 to 25 minutes at 350\u00b0.