Spiced Nuts - cooking recipe

Ingredients

1 1/2 c. pecans
2 c. walnuts
1 c. sugar
2 egg whites
dash of salt
1/4 tsp. cinnamon

Preparation

Mix sugar, egg whites, salt and cinnamon.
Beat until stiff. Fold nuts into meringue.
Melt butter on cookie sheet.
Spread nuts on cookie sheet and bake.
Stir well every 10 minutes.