Gooey Bars - cooking recipe

Ingredients

1 box yellow cake mix
1/2 c. margarine (room temperature)
1 egg
1/2 c. nuts, chopped
1 box powdered sugar
1 (8 oz.) pkg. cream cheese (room temperature)
2 eggs

Preparation

Mix cake mix, margarine, egg and nuts with a fork.
Press into 9 x 13-inch lightly greased pan.
Mix with blender the powdered sugar, cream cheese and 2 eggs; pour over the pressed mixture. Bake at 325\u00b0 for 40 minutes.
Cool and cut into bars or small squares.