Mountain Pudding - cooking recipe

Ingredients

1 stick butter or margarine, melted in a pan
1 c. sugar
1 c. all-purpose flour
1 1/2 tsp. baking powder
2/3 c. milk

Preparation

Mix flour, sugar and baking powder in mixing bowl.
Add milk and mix well.
Pour this batter over butter or margarine which has been melted in pan.