Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen, chopped broccoli, cooked and drained
1 can celery soup
2 eggs
4 Tbsp. chopped onion
1 c. mayonnaise
1 stick oleo
1 c. grated cheese
1 c. cracker crumbs or stuffing mix

Preparation

Melt oleo in 1-quart casserole dish; mix drained broccoli in melted oleo.
Mix eggs, onion, mayonnaise and soup with broccoli. Sprinkle grated cheese on top; add cracker crumbs or stuffing mix. Bake 30 to 40 minutes at 350\u00b0
or until firm or insert knife to see if it comes out clean.
Recipe may be halved.