Jalapeno Buttermilk Dressing - cooking recipe

Ingredients

1 c. buttermilk
1/2 c. Kraft mayonnaise
1 clove garlic, minced
1/4 c. chopped parsley
1/2 tsp. pepper
1 large jalapeno pepper, minced
1/2 tsp. salt

Preparation

Combine buttermilk and next 6 ingredients; whisk well.
Cover and refrigerate at least 2 hours before serving.