Oven-Barbecued Ribs - cooking recipe

Ingredients

4 lb. spareribs
1 lemon, sliced
1 large onion, sliced
1 c. catsup
1/3 c. Worcestershire sauce
1 tsp. chili powder
1 tsp. salt
dash of cayenne pepper
1 1/2 c. water

Preparation

Place ribs in a 450\u00b0 oven for 30 minutes.
Drain fat.
Place slices of lemon and onion on ribs.
Put remaining ingredients in saucepan and bring to a boil.
Pour sauce over ribs.
Put in a 350\u00b0 oven and bake about 1 1/2 hours.
Baste every 15 minutes.