Chillin' Out Pasta Salad - cooking recipe

Ingredients

8 oz. (2 1/2 c.) medium shell pasta
1 (8 oz.) carton (1 c. ) plain nonfat yogurt
2 Tbsp. spicy brown mustard
2 Tbsp. salt-free herb seasoning
1 1/2 c. chopped celery
1 c. sliced green onions
1 lb. cooked small shrimp
3 c. coarsely chopped tomatoes

Preparation

Cook pasta according to package directions.
Drain.
Cool. In a large bowl, stir together yogurt, mustard and herb seasoning. Add pasta, celery and green onions.
Mix well.
Chill at least 2 hours.
Just before serving, carefully stir in shrimp and tomatoes.
Makes 12 servings.
Calories 140, total fat 1 g.