Blonde Brownies - cooking recipe

Ingredients

2 3/4 c. flour
2 1/2 tsp. baking powder
1/2 tsp. salt
2/3 c. butter
1 box brown sugar
3 eggs
1 c. chopped nuts
6 oz. chocolate chips

Preparation

Melt butter; stir in brown sugar and cool.
Add eggs and rest of ingredients.
Stir well by hand (batter will be thick).
Spread in greased 15 x 10-inch pan.
Bake in 350\u00b0 oven for 25 to 30 minutes.