Pineapple 2 Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
2 eggs
2 tsp. baking soda
1 (20 oz.) can crushed pineapple (use juice)

Preparation

Mix all together; pour into 9 x 13-inch greased and floured pan.
Bake at 350\u00b0 for 35 minutes.