Pecan Pie - cooking recipe

Ingredients

3 eggs
1/2 c. sugar
1 c. white Karo
1/4 c. oleo, melted
1/2 tsp. vanilla
1/4 tsp. salt
1 c. pecans
unbaked pie shell

Preparation

Beat eggs and blend in rest of ingredients.
Pour into unbaked pie shell.
Bake at 350\u00b0 for 50 minutes or until done.