Peach Preserves - cooking recipe

Ingredients

5 c. chopped peaches
7 c. sugar
3 Tbsp. lemon juice
No. 2 can crushed pineapple
1 large pkg. orange Jell-O

Preparation

Mix together in saucepan peaches, sugar, lemon juice and pineapple; stir, bring to full boil.
Boil 15 minutes on medium high.
Add 1 large package orange Jell-O (6 ounces) and boil for 5 minutes.
Makes 5 1/2 pints.