Frosty Freeze Pie - cooking recipe

Ingredients
    8 oz. cream cheese, softened
    1 (7 oz.) jar Marshmallow Creme
    1 c. lime, orange or raspberry sherbet, softened
    2 c. thawed whipped topping
    1 (9-inch) prepared chocolate crumb crust
Preparation
    Combine cream cheese and Marshmallow Creme, mixing at medium speed on electric mixer until well blended. Add sherbet; mix well. Fold in whipped topping. Pour into crust; freeze until firm.

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