Chuck Wagon Beans - cooking recipe

Ingredients

1/2 lb. bacon, cut in small pieces
1/2 lb. ground beef
1 onion, diced
1 (16 oz.) can butter beans
1 (16 oz) can kidney beans
1 (20 oz.) can pork and beans
1/3 c. brown sugar
1/2 c. white sugar
1/4 c. catsup
1/2 tsp. dry mustard
2 Tbsp. molasses
dash of Worcestershire sauce

Preparation

Brown bacon, ground beef and onion.
Add beans (undrained). Mix together remaining ingredients and add to meat mixture.
Bake at 350\u00b0, uncovered, for 1 1/2 hours.
Serves 10 to 12.