Icy Cranberry Slush - cooking recipe

Ingredients
    1 (32 oz.) bottle cranberry juice cocktail
    1 (28 oz.) bottle ginger ale
    1 (12 oz.) can frozen lemonade concentrate, thawed (undiluted)
    1 1/2 c. whiskey
Preparation
    Mix all ingredients in a medium-sized bowl.
    Freeze in airtight containers.

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