Fresh Apple Cake - cooking recipe

Ingredients
    3 c. chopped raw apples
    1 1/2 c. vegetable oil
    2 c. sugar
    3 eggs
    2 1/2 c. sifted flour
    1 tsp. soda
    2 tsp. baking powder
    1 tsp. vanilla
    1 c. chopped pecans
    1 tsp. salt
    1 1/2 c. sifted powdered sugar
    3 Tbsp. water
    2 tsp. vanilla
Preparation
    Sift powdered sugar into bowl.
    Moisten with water and vanilla.
    Drizzle over cake.
    If glaze is too stiff, add a little more water.
    Decorate top of cake with pecan halves.

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