Granny'S Pound Cake - cooking recipe

Ingredients

2 sticks butter
1/2 c. Crisco
3 c. sugar
5 eggs
3 1/2 c. sifted cake flour
1/2 tsp. baking powder
1/8 tsp. salt
1 c. milk
1 tsp. pure vanilla extract
1 tsp. lemon extract
1/2 tsp. almond extract

Preparation

In a large bowl, cream butter and Crisco together.
Add sugar. Add eggs (one at a time), mixing well.