Philly-Chili Mexican Dip - cooking recipe

Ingredients
    1 (8 oz.) Philly cream cheese (light is okay)
    1 can of the cheapest chili you can find (any flavor works, find your own taste)
    tortilla chips
Preparation
    Melt Philly and chili over medium heat until blended.
    Serve hot with tortilla chips and salsa.
    Now is that easy or what?
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