Girdle Buster Pie - cooking recipe

Ingredients

20 Oreo cookies, mashed fine
1/2 stick margarine
1 qt. vanilla ice cream
1 small can Pet milk
2 Tbsp. cocoa
2 Tbsp. margarine
1/2 c. sugar
8 oz. Cool Whip
chopped pecans

Preparation

Combine crushed Oreos and 1/2 stick melted margarine.
Put into pie plate.
Put vanilla ice cream on top of crust and freeze. Combine Pet milk, cocoa, margarine and sugar.
Cook until like hot fudge.
Cool completely.
Put on top of ice cream and freeze. Top with 8 ounces of Cool Whip and chopped pecans.
Store in freezer.