Granny Goose Cake - cooking recipe

Ingredients

1 (2 layer) pkg. yellow cake mix
1/2 c. margarine, softened
1 egg
1 tsp. vanilla
8 oz. cream cheese, softened
2 eggs
1 (1 lb.) pkg. confectioners sugar

Preparation

Combine cake mix, margarine, egg and vanilla in bowl, beating until smooth.
Pour into greased 9 x 13-inch cake.
Beat cream cheese, eggs and confectioners sugar in mixing bowl until light and fluffy.
Spoon over batter.
Bake at 350\u00b0 for 35 minutes. Yield:
15 servings.