Chocolate Cinnamon Brownies - cooking recipe

Ingredients

1 c. flour
1 tsp. cinnamon
1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. margarine
2 sq. unsweetened chocolate
1 c. sugar
2 eggs
1 tsp. vanilla
1 c. chopped nuts

Preparation

Stir together flour, cinnamon, baking powder and salt. Set aside. Melt margarine and chocolate over low heat. Beat sugar, eggs and vanilla until thick and lemon colored. Add flour and chocolate mixture.
Beat with spoon until smooth. Stir in nuts. Spread in greased 9-inch pan.
Bake at 350\u00b0 for 30 minutes.