Peach Cobbler(Finger Licking Good) - cooking recipe

Ingredients

4 pie crust sticks or make your own
8 c. sliced canned peaches
1 1/2 c. cornstarch
2 c. sugar
1 c. butter
1/2 tsp. pumpkin pie spice
1 Tbsp. vanilla

Preparation

Make pie crust according to directions on box or make your own.
Roll and cut into strips.
Place a few crust strips in bottom of well-greased, 18 x 18-inch pan.