Cheese Cake - cooking recipe

Ingredients
    3 eggs
    1 c. sugar
    2 (8 oz.) pkg. cream cheese
    2 tsp. vanilla
    1/2 tsp. almond extract
    dash of salt
    1 pt. sour cream
    graham cracker crust
Preparation
    Beat the eggs with sugar.
    Blend in cream cheese.
    Add vanilla and almond flavorings and salt; beat well, then spoon in sour cream and blend.
    Pour over graham cracker crust.
    Bake in a 375\u00b0 oven for 35 minutes.
    Cool.

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