Cheese Cake - cooking recipe
Ingredients
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3 eggs
1 c. sugar
2 (8 oz.) pkg. cream cheese
2 tsp. vanilla
1/2 tsp. almond extract
dash of salt
1 pt. sour cream
graham cracker crust
Preparation
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Beat the eggs with sugar.
Blend in cream cheese.
Add vanilla and almond flavorings and salt; beat well, then spoon in sour cream and blend.
Pour over graham cracker crust.
Bake in a 375\u00b0 oven for 35 minutes.
Cool.
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