Gingerbread - cooking recipe

Ingredients

1/3 c. shortening
1/2 c. molasses
2 eggs
1 tsp. soda
1 tsp. baking powder
1/3 tsp. cloves
1/3 tsp. ginger
1 c. sugar
1 c. cold water
2 1/2 c. flour
1/4 tsp. salt
1/3 tsp. nutmeg
1 1/2 tsp. cinnamon

Preparation

Cream shortening and sugar.
Add remaining ingredients and beat 2 minutes.
Bake for 30 minutes at 350\u00b0.