Mexicana Rice - cooking recipe

Ingredients

3/4 lb. sausage meat
1 medium onion, chopped
1 garlic clove, mashed
1/2 c. celery, diced
1 Tbsp. chopped parsley
1/2 c. raw rice
1/4 tsp. cumin powder
1 Tbsp. chili powder*
1 (10 1/2 oz.) can condensed tomato soup
1 1/2 c. water
1/2 c. dried currants (may substitute yellow raisins)
chopped peanuts for topping

Preparation

* More or less to suit preference.