5-Minute Tuna - cooking recipe

Ingredients

1 (3 3/4 oz.) can tuna (water pack)
4 large radishes
1 pt. (2 c.) deli creamy macaroni salad

Preparation

Drain tuna and slice radishes.
In a medium mixing bowl, combine the tuna, radishes and macaroni salad.
If necessary, stir in 1 tablespoon mayonnaise or salad dressing to moisten.
Makes 2 servings.