Pecan Puffs - cooking recipe
Ingredients
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2 c. sifted flour
1/4 c. powdered sugar
1/4 c. margarine
3/4 c. shortening
1 tsp. vanilla
1 c. chopped pecans
Preparation
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Sift flour and sugar together.
Set aside.
Blend margarine, shortening and vanilla.
Add dry ingredients and nuts; mix.
Form into balls and place on ungreased cookie sheet.
Bake at 350\u00b0 for 15 minutes.
Roll in powdered sugar while warm.
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