Pecan Puffs - cooking recipe

Ingredients
    2 c. sifted flour
    1/4 c. powdered sugar
    1/4 c. margarine
    3/4 c. shortening
    1 tsp. vanilla
    1 c. chopped pecans
Preparation
    Sift flour and sugar together.
    Set aside.
    Blend margarine, shortening and vanilla.
    Add dry ingredients and nuts; mix.
    Form into balls and place on ungreased cookie sheet.
    Bake at 350\u00b0 for 15 minutes.
    Roll in powdered sugar while warm.

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