Hamburger Casserole - cooking recipe

Ingredients
    sliced raw potatoes
    1 lb. ground beef
    salt and pepper to taste
    sliced onions
    1 can tomato soup
Preparation
    Slice enough potatoes into greased 6-quart casserole to make a good layer.
    Place ground beef on top and season with salt and pepper.
    Layer onion on top and then another layer of sliced potatoes.
    Pour soup over all that has been mixed with a 1/2 can of water.
    Cover and bake at 350\u00b0 until potatoes are tender. Uncover last few minutes to brown top.

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