Chicken Livers Supreme - cooking recipe

Ingredients

1 lb. chicken livers
1 c. rice
2 oz. or more chopped mushrooms
3 c. Wyler's instant chicken bouillon

Preparation

Cook livers in 2 cups of the broth.
Cook rice as directed on package.
Combine rice, livers and mushrooms in a casserole.
Use the other cup of broth to make it slightly soupy.
It might take a little more broth.
Bake 15 to 20 minutes in 350\u00b0 oven.