Campfire Stew - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 medium onion, chopped
    1 to 2 cans vegetable soup or Veg-All
    salt and pepper to taste
    hamburger buns
Preparation
    Brown beef and onion in a large skillet over medium heat. Drain.
    Add vegetable soup or mixed vegetables.
    Heat thoroughly. Serve over toasted buns.

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