Campfire Stew - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 medium onion, chopped
1 to 2 cans vegetable soup or Veg-All
salt and pepper to taste
hamburger buns
Preparation
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Brown beef and onion in a large skillet over medium heat. Drain.
Add vegetable soup or mixed vegetables.
Heat thoroughly. Serve over toasted buns.
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