My Favorite Casserole - cooking recipe

Ingredients

2 lb. lean ground beef
1 chopped green pepper
1 chopped onion
1 can cream-style corn
1 (8 oz.) can tomato sauce
1 can tomato soup
1 (4 oz.) can mushrooms (undrained)
1 can tomatoes with green chilies
1 (2 1/4 oz.) can black olives
1 (4 oz.) jar pimentos, diced and drained
1/2 tsp. chili powder
1 1/2 tsp. celery salt
1/2 tsp. dry mustard
1/4 tsp. black pepper
1 (8 oz.) pkg. wide noodles
2 c. shredded Cheddar cheese

Preparation

Cook ground beef, green pepper and onion until meat is browned.
Add next 11 ingredients and mix well.
Then add noodles and stir well.
Pour into a large baking dish, cover and bake in a 350\u00b0 oven for 50 minutes.
Sprinkle with cheese and return to oven for 10 minutes more.
Serves 14 to 16 people.