Pig Pickin' Cake - cooking recipe

Ingredients
    1 box yellow cake mix (without pudding)
    1 (11 oz.) can mandarin orange slices
    1/2 c. vegetable oil
    4 eggs
Preparation
    Preheat oven to 350\u00b0.
    Grease and flour 9 x 13-inch pan or 2 (9-inch) cake pans.
    Mix cake mix, orange slices and juice, vegetable oil and eggs thoroughly.
    Pour well blended mixture into prepared pans.
    Bake for 30 minutes or until inserted toothpick comes out clean.
    Cool completely.
    Frost with pineapple icing.

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