Brown Rice Pilaf - cooking recipe
Ingredients
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1/2 c diced carrots
1/2 c red bell pepper
3 c water
1 c uncooked brown rice
1/2 tsp salt
1/2 tsp dried oregano
1/2 tsp dried thyme
2 large garlic cloves, minced
Preparation
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Steam carrot and bell pepper, covered, 2 minutes or until crisp-tender. Drain well; set aside.
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