Sweet And Sour Chicken Kabobs - cooking recipe

Ingredients

3/4 lb. boneless chicken, cubed 1-inch
`1 medium green pepper, 1-inch pieces
1 can pineapple chunks
1/4 c. brown sugar
2 Tbsp. soy sauce
2 Tbsp. vinegar
1/2 tsp. garlic powder
1/2 tsp. ground ginger

Preparation

Place chicken cubes and green pepper pieces in shallow dish. Drain pineapple reserving 1/2 cup juice.
Combine pineapple juice, brown sugar, soy sauce, vinegar, garlic powder and ginger.
Pour over chicken and green pepper slices.
Refrigerate 2 or 3 hours. Thread chicken, pineapple and green peppers onto 6 long skewers. Cook over grill.