Broccoli Rice Casserole - cooking recipe

Ingredients

3 c. cooked rice
2 pkg. frozen broccoli
3/4 c. chopped onions
3/4 c. chopped celery
1 can cream of mushroom soup
1 can cream of chicken soup
1/2 stick oleo
1 (8 oz.) jar Cheez Whiz

Preparation

Saute onions and celery in oleo until soft.
Add both cans of soup and Cheez Whiz.
Cook until cheese and soups blend.
Add rice and broccoli.
Turn into 2-quart casserole dish and bake, uncovered, at 350\u00b0 for 5 minutes or until hot.