Pumpkin Roll - cooking recipe

Ingredients

3 eggs
1 c. sugar
1 tsp. baking powder
2/3 c. pumpkin
1 c. flour
2 tsp. cinnamon

Preparation

Beat eggs for 5 minutes on high speed of electric mixer.
Add gradually sugar, baking powder, pumpkin, flour and cinnamon.
Pour into long baking pan lined with wax paper.
Bake at 375\u00b0 for 15 minutes.
Turn out onto another piece of wax paper, sprinkled with powdered sugar.
Remove top piece of wax paper and roll the cake jelly roll fashion.
Cool in the refrigerator.
When cake is completely cooled, unroll and spread the inside with filling.