Herbed New Potatoes - cooking recipe

Ingredients

1 lb. new potatoes
coarse salt
2 Tbsp. butter
1 Tbsp. chopped fresh parsley
1/4 tsp. dried thyme
1/4 tsp. dried rosemary
freshly ground black pepper

Preparation

Boil new potatoes in their jackets until just tender.
Drain and add remaining ingredients to the pan.
Shake to coat the potatoes.
Serves 4 to 6.