Hogie'S Bacon Broil Snack - cooking recipe
Ingredients
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6 slices bread
1 white or Vidalia onion
6 Tbsp. sour cream (optional)
1 lb. bacon
6 slices American or any other cheese
1 Tbsp. dried chives or green onion (optional)
Preparation
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Half cook bacon in a microwave or pan-fry.
Lay out sliced bread on a cookie sheet.
Place one slice of cheese on each slice of bread.
Place sliced onion on cheese (to taste).
Place 2 to 4 slices of bacon on onion.
Place sheet under broiler until bacon is crisp (not burnt!).
Top with sour cream and chives to taste.
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