Crust For Fried Pies - cooking recipe

Ingredients

2 1/2 c. sifted flour
1/3 c. margarine
1/2 tsp. salt
2 tsp. baking powder
1 Tbsp. sugar
1 egg
1 c. evaporated milk (scant)

Preparation

Combine flour and margarine in a mixing bowl until crumbly. Add remaining ingredients, using enough evaporated milk to hold mixture together.