Country Fair Brownies - cooking recipe

Ingredients

3/4 c. butter or margarine
1/2 tsp. vanilla
1/4 tsp. salt
3/4 c. flour
1 1/2 c. sugar
2 eggs
1/2 c. cocoa
3/4 c. walnuts

Preparation

Cream butter and sugar.
Add eggs and vanilla.
Add dry ingredients, then walnuts.
Spread into 9 x 13-inch pan.
Bake at 350\u00b0 until firm in center.
Be careful not to overbake.