Strawberry Shortcake - cooking recipe

Ingredients

2 c. all-purpose flour
1/2 tsp. salt
4 tsp. baking powder
2 Tbsp. sugar (I use 5)
1/3 c. vegetable shortening (I use oil)
1/2 c. milk
1 lightly beaten egg
sweetened strawberries, cut
whipped cream, milk or both

Preparation

Mix first 5 ingredients well; add milk and egg.
Place in 8 x 8-inch or 9 x 9-inch pan or deep pie plate.
Bake 25 minutes at 350\u00b0 or until lightly browned.
Cut and top with sweetened strawberries.
Add whipped cream, milk or both.