Best Brownies - cooking recipe

Ingredients

1/2 c. shortening
5 Tbsp. cocoa
1 1/2 c. sugar
3 eggs
1 c. all-purpose flour
1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. chopped nuts
1 tsp. vanilla

Preparation

Melt and cool the shortening.
Blend cocoa, sugar and eggs. Add combined dry ingredients (flour, baking powder and salt). Stir in the chopped nuts and vanilla.
Bake in a 9-inch square pan for 25 minutes at 350\u00b0.
Cut into squares.