Ham Barbecue - cooking recipe

Ingredients
    4 c. diced celery
    2 c. vinegar
    4 c. diced onions
    4 Tbsp. Worcestershire sauce
    2 Tbsp. salt
    8 c. catsup
    2 c. water
    4 tsp. chili powder (optional)
    10 lb. chipped ham
    85 to 95 buns
Preparation
    In electric roaster combine all the ingredients except ham over high heat, then turn to simmer for 1 hour.
    Add chipped ham. Simmer for 30 minutes.
    Serves 65 to 75.

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