Ham Barbecue - cooking recipe
Ingredients
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4 c. diced celery
2 c. vinegar
4 c. diced onions
4 Tbsp. Worcestershire sauce
2 Tbsp. salt
8 c. catsup
2 c. water
4 tsp. chili powder (optional)
10 lb. chipped ham
85 to 95 buns
Preparation
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In electric roaster combine all the ingredients except ham over high heat, then turn to simmer for 1 hour.
Add chipped ham. Simmer for 30 minutes.
Serves 65 to 75.
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