Lauren'S Spaghetti Soup - cooking recipe

Ingredients

1 lb. ground beef
1 small, chopped onion
1 (16 oz.) can pork and beans
1 (8 oz.) can tomato sauce
1 (10 3/4 oz.) can tomato soup
8 oz. uncooked spaghetti
salt and pepper to taste

Preparation

Brown ground beef, chopped onion, salt and pepper in a soup pot.
In another pot, cook spaghetti according to directions on package.
Drain.
Rinse and set aside for later use.
Add can of pork and beans, tomato sauce and tomato soup to ground beef mixture.
Add a can of water for each of these 3 cans.
Add cooked Spaghetti Soup.
Simmer for 30 minutes.