Linda'S Tuna Ball - cooking recipe

Ingredients

1 can tuna, drained
1 (8 oz.) pkg. cream cheese, softened
2 Tbsp. sweet pickle relish
dash of Tabasco sauce
chopped pecans
parsley flakes

Preparation

Add a small amount of nuts to mixture as you mix ingredients together.
Roll or shape into a ball.
Roll in nuts and parsley flakes.
Chill and serve with party crackers.