Cool Lime Salad - cooking recipe
Ingredients
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1/2 c. undrained canned crushed pineapple
2 Tbsp. lime flavored gelatin mix
1/4 c. cottage cheese
1/4 c. whipped topping
Preparation
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In a small saucepan, bring pineapple to a boil.
Remove from heat and stir in gelatin until dissolved.
Cool to room temperature.
Stir in cottage cheese and whipped topping, chill until set.
Yields 1 serving.
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